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RFID + Blockchain: Enabling Greater Transparency and Traceability in Food Retail

RFID + Blockchain: Enabling Greater Transparency and Traceability in Food Retail

About This Training

More and more customers want to know what’s in their food and where exactly it came from, all the way back to the source. RFID technology, in conjunction with blockchain, allows grocers and brands to verify a food item’s journey across the entire supply chain and easily share the information with customers.

In this 60 minutes training, we’ll look at the latest trends in food retail and some of the ways grocery retailers are using RFID passive IoT sensors to re-imagine their supply chain operations and meet increasing demands for transparency.

What You Will Learn

Learn how RFID technology can serve the entire product lifecycle – from source to store
Discover how to enable smart logistics for food retailers
Learn how to help increase transparency and traceability in food supply chains

Presented by

Mahdi Mekic
Marketing Director, RAIN RFID at NXP Semiconductors
Karl Achte
Market Development Manager, RFID for Food, Avery Dennison
Walter Stiers
Industry Architect, IBM

DURATION

1 hr

LANGUAGE

English

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